Basil – Various





Better-than organically grown, our produce is grown in nutrient-dense soils that are free of pesticides, herbicides, fungicides, and insecticides.

We cut fresh, to-order, and are proud of the quality that we offer.

Varieties include: Cardinal (slight anise taste, lovely rounded leaves), Dark Opal (purple leaf, tastes the same as Genovese), Genovese (classic Italian basil for making pesto), Thai. Please note which variety you prefer in the comment box.

**Store cut herbs in a glass jar, with water covering the cut ends, in your fridge for longer-lasting herbs. Make sure no leaves are in the water.


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